Sept. 18, 2020 - In July, Emily Christensen spent five days on Zoom participating in the National Critics Institute, a program of the Eugene O’Neill Theater Center in Waterford, Conn. Christensen, coordinator of external affairs for Wichita State University’s School of Art, Design and Creative Industries, wrote about food, plays, movies and dance. She, and 16 others in her group, listened to and received critiques from people such as such as Chicago Tribune theater critic Chris Jones, who directs the program, and Helen Shaw of New York Magazine.

Sept. 18, 2020 -- Wichita State University today announced the inaugural awardees of the highly competitive President’s Convergence Sciences Research Initiative. The initiative brings together the intellectual curiosity and strengths of faculty and students from a range of disciplines and gives them the support to develop research programs that drive the diversity and growth of the Kansas economy while addressing global challenges.

Sept. 16, 2020 -- A first-of-its-kind WuShock sculpture was unveiled and dedicated Tuesday at the entry plaza of the Steve Clark YMCA and Student Wellness Center.

Sept. 15, 2020 -- With holiday travel season on the horizon, a just-released annual forecast from Dean Headley, co-author of the Airline Quality Rating and associate professor emeritus at Wichita State University, offers new insights into making travel plans in these extraordinary times.

Sept. 10, 2020 -- Deloitte and Wichita State University today announced the launch of The Smart Factory @ Wichita, a groundbreaking and immersive experiential learning environment that will accelerate the future of manufacturing as innovation and new technologies continue to reshape operations and the modern enterprise.

September 4, 2020 - Wichita State University’s Instructional Design and Access team, part of the Media Resource Center, worked with faculty over the summer to continue to improve hybrid learning. IDA took its one-day Academic Resources Conference and turned it into a week of training, via Zoom, in June and again in August before classes started. Another week is scheduled in January to prepare spring classes.

August 28, 2020 - Growing and diversifying the regional economy is a primary goal for Wichita State University. To assist with those efforts, Wichita State University President Dr. Jay Golden has created the President’s Innovation and Business Advisory Council. A selection of area business leaders will be invited to attend monthly council meetings to advise and support Wichita State leadership on a number of critical areas.

August 26, 2020 - ATLAS is a multi-disciplinary manufacturing environment and engineering education program that launched in the spring semester of 2019.

Aug. 26, 2020 — Wichita State University has been named a founding member of a newly formed AI Institute for Foundations of Machine Learning (IFML), established by a $20 million grant from the National Science Foundation.

August 25, 2020 - Dr. Joel Suss is an assistant professor in psychology and the director of ACE at Wichita State University. For the past five years, the ACE lab has focused its study on law enforcement.

Aug. 24, 2020 — ZipSip is an expandable, adjustable drink Koozie that was inspired by a disappointing beer. There's no part of its invention and innovation that isn't dripping with Shocker pride.

Aug. 24, 2020 — Building a stronger, more profound connection between the Wichita State main campus and its Innovation Campus, the university is proposing the creation of a privately funded elevated pedestrian bridge that will span more than 300 feet across the pond west of Wayne and Kay Woolsey Hall, which is scheduled to break ground later this year.

Aug. 14, 2020 -- Thursday the Sedgwick County Commission took a giant step forward against the spread of COVID-19 by partnering with Wichita State University’s new Molecular Diagnostic Lab (MDL) to increase lab testing capacity for nasopharyngeal swab testing and saliva testing.

Aug. 10, 2020 — From suburbia to cities across the globe, caffeine and wine are often a source of collective comfort: the first for a morning pick-me-up, the latter to unwind. Now a Wichita State University professor has discovered evidence to suggest that even our ancient ancestors enjoyed these drinks.

Aug. 10, 2020 — From high-tech aerospace engineering to movie theater popcorn, Shocker Studios’ animation students are building diverse portfolios of work. Through Wichita State University’s partnerships, animators-in-training have been able to gain practical experience with industry leaders, such as Spirit AeroSystems.