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…savings in
energy use and generates less heat compared with fluorescent (FLS) lighting. A total of 144 beef,
pork, and poultry products displayed in two retail display cases set up with the same temperature
profiles were evaluated for visual color, instrumental color, aerobic plate counts (APC),
Enterobacteriaceae counts (EB), display case and internal…
https://www.wichita.edu/academics/graduate_school/cgrs/_documents/CGRSAbstractBooklet_2012.pdf