WSU News - All Stories

June 17, 2024 — You are hereby invited to a Wichita State-cation: From intriguing museums and picturesque selfie spots to exhilarating sporting events, captivating fine arts performances, and delectable dining options, Wichita State is the place to be. Join us and see why our campus is a welcoming, must-visit destination.

Sept. 18, 2023 — The community will soon have a new restaurant to choose from when Two Hands Corn Dogs opens on Wichita State University’s campus Friday, Sept. 22.

Aug. 25, 2023 - Wichita State University’s campus continues to evolve guided by a commitment to the people, businesses and economy of our state. As you return to campus, you will notice construction cranes, dirt moving and updates to existing buildings as work continues to elevate Wichita State as a premier, urban public research university in the United States.

July 10, 2023 — A new Jersey Mike’s Subs is set to open Wednesday, July 12 in Wichita State University’s Braeburn Square on the Innovation Campus.

May 21, 2023 — Wichita State graduate student Billy Berue will enlist in the President’s Own United States Marine Band beginning in June. The prestigious band was established in 1798 and is widely regarded as one of the best in the world.

April 23, 2021 - By mid-July, Neel and partners Luke Luttrell and David Hopkins expect to open Social Tap Drinkery and Create Kitchens in a 5,680 square-foot space at Braeburn Square (4510 E. 19th St.) on Wichita State University’s campus. Create Kitchens will feature two restaurant spaces - Sungrano Pizza and one to be named later. Both are virtual kitchens with carry-out only and a multitude of ways to order and pay – apps, QR codes, kiosk and in-person.

Aug. 29, 2019 -- Aliyah Funschelle is a junior studying sport management at Wichita State University. She is the campus representative for the American Athletic Conference and provides stories about WSU student-athletes to the network.

July 30, 2019 -- The owners of popular Wichita restaurant Malaysia Café have signed a lease to open a new Asian fusion concept, Journey East Asia Grill, in the Braeburn Square retail complex at Wichita State University.

Jan. 28 2019 -- RJ Clark is a graduate student at Wichita State and is one out of six WSU students accepted last year into Stanford’s prestigious University Innovation Fellow (UIF) program.

Jan. 2 2019 -- Maggie Brown is a sophomore aerospace engineer major and is one of a only six Wichita State students chosen as a University Innovation Fellow. 

Dec. 6, 2018 -- Trudy Martin is a fifth-year senior at WSU studying electronic media and is an intern at KMUW.

December 6, 2018-- First generation student Ana Lopez found that determination and passion trumped uncertainty every time.

Nov. 27, 2018 -- Despite the wintry weather, students planted new “flowers” on campus this week as part of the Wulip Garden placemaking initiative aimed at creating a unique and inviting environment for campus visitors.

Nov. 2, 2018 -- Jessica Aldrich, a graduate student at Wichita State University, is leading the way in bringing StartUp Grind U to WSU. StartUp Grind is a global startup company designed to educate, inspire and connect entrepreneurs.

Oct. 31, 2018 -- Wichita State student Suzie Wright, a social work major, had the opportunity to work with children through an applied learning experience at the Wichita State Child Development Center.