WSU News - All Stories

April 30, 2020 — George Dehner, a world environmental historian who examines the intersection of humans and disease in the modern era, presented “Influenza pandemics since Russian Flu: Do they provide insight to COVID-19?” as part of a Fairmont College of Liberal Arts and Sciences series, Perspective on the Pandemic.

April 29, 2020 — In lieu of the traditional art show where graduating graphic design students exhibit their work, this year's seniors will be hosting their show online.

April 29, 2020 -- Thanks to a group of local professionals, including three Shockers, Sedgwick County creatives financially impacted by the coronavirus can now apply for emergency relief.

April 23, 2020 -- Dr. A. Lynn Matthews studied how authenticity in small businesses and frontline sales staff can affect consumers' perception and purchase intentions.

April 23, 2020 - Wichita State athletics is at home and still working together and planning for a return from COVID-19. A series of podcasts demonstrates how the Shockers are dealing with these circumstances. From coaches such as Keitha Adams (basketball) and Steve Rainbolt (track and field) to Ryleigh Buck (softball), Jack Sigrist (baseball) and Dawson Lewis (golf), the Shockers are using many tactics to stay positive.

April 22, 2020 -- COVID-19 is a global pandemic, but its effects are felt most acutely at the local level. With the health implications, economic repercussions and employment concerns, Wichita State University grads are stepping up to the plate to guide their communities through this crisis.

April 16, 2020 -- While hospitals and doctors’ offices are seen as the battlegrounds against COVID-19, there’s another group of medical professionals who are also on the front line: home health care workers.

April 15, 2020 -- Hanna Bates-Crosby is currently a nursing student at Wichita State University. She recently volunteered to work in New York City as a nurse during the novel coronavirus pandemic.

April 15, 2020 -- Krista Giggy, a Wichita State University alumna and nurse anesthetist, volunteers for a team to treat critical COVID-19 patients at a New Hampshire hospital.

April 2, 2020 -- As the days of sitting at home stretch on, we must find more and more ways to entertain ourselves. Why not take this time to learn something new and add a few recipes to your repertoire?

April 1, 2020 -- Wichita State University's Center for Economic Development and Business Research (CEDBR) has created three visualizations to help policymakers, businesses and economic developers understand the level of economic vulnerability created by the novel Coronavirus.

The Wichita State Dorothy and Bill Cohen Honors College is proud to announce eight recipients of the Koch Scholars program for the fall 2020 semester. Each of the students will receive between $30,000 and $45,000 during their four-year attendance at WSU.

March 27, 2020 -- Jeremy Hill and Wichita State’s Center for Economic Development and Business Research has identified the number of jobs, establishments, and wages classified as essential and nonessential, following the emergency order in Sedgwick County for individuals to stay-at-home and only leave their residence to perform essential activities.

March 26, 2020 -- This is a time of prolonged high stress, and our bodies do not do well in long, heightened states of anxiety. It can affect our immune system and decision-making skills. Here are some tips from Wichita State’s Counseling and Prevention Services on how to manage your stress levels during these unprecedented times.

March 19, 2020 -- One of the most vulnerable sectors impacted in the United States by the novel coronavirus is food services and drinking establishments, which accounted for 7.3% of all jobs and $1.6 billion in total wages within Kansas in 2018. The following examines the economic value of the industry and the potential impact on the Kansas economy.