Jan. 2 2019 -- Maggie Brown is a sophomore aerospace engineer major and is one of a only six Wichita State students chosen as a University Innovation Fellow.
Dec. 6, 2018 -- During the fall semester, WSU first-year seminar students had the opportunity to enroll in Beal’s six-credit-hour JUMP!STAR class, co-taught by Ferrandi.
Nov. 20, 2018 -- Student-athlete Tabitha Brown, a member of Wichita State's volleyball team, knows how to strike a balance between academics and athletics.
Nov. 2, 2018 -- Jessica Aldrich, a graduate student at Wichita State University, is leading the way in bringing StartUp Grind U to WSU. StartUp Grind is a global startup company designed to educate, inspire and connect entrepreneurs.
Oct. 31, 2018 -- Wichita State student Suzie Wright, a social work major, had the opportunity to work with children through an applied learning experience at the Wichita State Child Development Center.
Oct. 31, 2018 -- Lauren Gawlak, a junior studying criminal justice at Wichita State, spent the summer gaining firsthand experience as an intern with the Lenexa Police Department.
Oct. 26, 2018 -- As part of a summer class, senior fine arts major Xuan Ha got the opportunity to work on the Jump!Star sculpture, working to fabricate a large, illuminated paper sculpture.
Sept. 28, 2018 -- Cynthia Matson's time at Wichita State has shaped the student she is today. The business major is vice president of the Barton International Group, a student run consulting firm through the Barton School of Business at WSU.
Sept. 27, 2018 -- After months of anticipation, Fuzzy's Taco Shop confirmed plans to open a restaurant in Braeburn Square, the new retail complex at Wichita State University. Next summer Fuzzy's will join Starbucks and the Shocker Store in the development near 21st and Oliver.
