Harriet Hamilton

Nov. 2, 2022 — When the COVID-19 pandemic put global supply chains into the spotlight, Wichita State's Harriet Hamilton paid attention as the production and movement of items fluctuated. She watched the business world change and decided to study the new landscape, aided by an extra year of eligibility granted to all student-athletes by the NCAA due to the pandemic.

Conner Williamson

Oct. 8, 2022 - Conner Williamson is immersed in Industry 4.0 as an operations/system analyst at The Smart Factory @ Wichita, one of Wichita State University’s newest partners on the Innovation Campus.

Aerial of campus

Oct. 7, 2022 — Wichita State University's Center for Economic Development and Business Research has released an updated employment forecast for Wichita, Kansas City, Topeka and the state of Kansas.

Basil Hourani graphic

Sept. 23, 2022 — Basil Hourani, co-founder and former CEO of Pulse Systems Inc., co-founder and executive partner of Capital7, has been named as the Entrepreneur-in-Residence at the W. Frank Barton School of Business at Wichita State University for the fall 2022 semester.

Deloitte executives

Sept. 22, 2022 — Brian Umbenhauer and Geoff Tuff, principals at Deloitte, are joining forces to become the joint Executives-in-Residence at the W. Frank Barton School of Business at Wichita State University for the fall 2022 semester.

Kyla Gordon

July 7, 2022 - Kyla Gordon came to Wichita State from Denver to major in entrepreneurship and take advantage of WSU’s many student activities.

Image of Becca Meyer

June 13, 2022 -- Becca Meyer is currently gaining applied learning experiences as a marketing strategist for Shock Starter. Shock Starter is an applied learning agency that offers a unique community perspective.

Image of Tiahna Padilla.

June 10, 2022 -- Tiahna Padilla is a senior majoring in computer engineering and an animation. She is currently utilizing her skills as an intern at Textron Aviation as an IT business analyst.

Image of Keegan Staats

May 25, 2022 — Keegan Staats is working at the National Institute for Aviation Research (NIAR) as an operations assistant. This applied-learning opportunity is helping prepare him prepare for a career in finance.

2022 Women for Women Innovation Award Winners: Sierra Bonn, Carly Overacker, and Brittany Wojciechowski, Amulya Lomte, and Maria Jose Carrillo Munoz

May 9, 2022 — Five Wichita State University women were honored with the Women for Women Innovation Award for spring 2022. The Women for Women's Innovation Fund is awarded to Wichita State University students to support innovative ideas that show promise of commercialization.

Quiros

May 10, 2022 - Nerea Makoli Quiros encourages students to confidently ask for help from professors and classmates. Openness to new people and new experiences, she said, is a valuable part of college.Nerea is one of more than 2,400 students eligible for spring 2022 graduation. Learn more about her time at Wichita State and what is next for the grad. 

Image of Hannah Johnson

May 5, 2022 – Hannah, from Augusta, Kansas, will graduate in spring 2022 with a Bachelor of Fine Arts in Graphic Design She chose to attend Wichita State because of how Wichita State helps students find internships and hands-on learning experiences.

Wichita State University Student Camille Brashears is an adult learner who wants to begin a freelance graphic design and marketing business after she graduates.

May 3, 2022 — Camille Brashear is an adult learner who will graduate in spring 2022. She says she chose to continue her education at Wichita State not only because it was affordable, but also because of the local pride surrounding WSU.

Lydia Humphreys

May 5, 2022 — Lydia Humphreys is a graduate advisor at ShiftSpace Gallery, a student-run art gallery in downtown Wichita. Her experiences there played an important role in her education and time at Wichita State University. Lydia is one of more than 2,400 students eligible for spring 2022 graduation. Learn more about their time at Wichita State and what is next for the grad.

A member of the kitchen crew dumps food scraps into a bin at Shocker Hall.

April 21, 2022 —There’s a whole world living inside your food waste — billions and billions of microorganisms — just waiting to make your landscaping bloom brighter and your vegetables grow heartier.