wichita.edu
…you heard of Focaccia Bread? Focaccia is a classic Italian flatbread known for its dimpled surface, chewy texture, and rich olive oil flavor, made from a simple dough of flour, water, yeast, salt, and olive oil. This delicious flat Italian bread is so fun and quick to make! In this 2 1/2 hour class, we will cover mixing, kneading, proofing, and baking.…
https://www.wichita.edu/academics/communityeducation/index.php