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March 11, 2021 - Stephanie Bristow, from Fredonia, enjoyed her biology research project and her work at the department’s field stations. Stephanie is one is one of more than 3,500 students eligible for spring 2021 graduation. Learn more about her time at Wichita State and what is next for the grad.

May 11, 2021 - Isaac Tan came to Wichita State from Malaysia because of the university’s value and affordability. Isaac is one of more than 3,500 students eligible for spring 2021 graduation. Learn more about his time at Wichita State and what is next for the grad.

May 5, 2021 — Paul Leeker, from Colwich, enjoyed his professors at Hugo Wall School of Public Affairs and their assistance in preparing him for a career as a public administrator. Paul is one of more than 3,500 students eligible for spring 2021 graduation. Learn more about his time at Wichita State and what is next for the grad.

May 6, 2021 -- Amber Nguyen came to Wichita State to stay close to home where she was offered scholarships to help cover her tuition. She participated in events and organizations on campus to network and gained experience through her design internship with the Office of Strategic Communications.

May 6, 2021 -- The Kansas Board of Regents has appointed Dr. Richard Muma as the 15th president of Wichita State University. Muma is currently interim president at Wichita State.

May 5, 2021 — The Kansas Board of Regents has announced a meeting of the board at 10 a.m. Thursday, May 6, in the Rhatigan Student Center’s Shirley Beggs Ballroom (third floor).

May 5, 2021 - Wichitan Heather Clark will take a laboratory research position in St. Louis after graduation from Wichita State University. Heather is one of more than 3,500 students eligible for spring 2021 graduation. Learn more about her time at Wichita State and what is next for the grad.

May 5, 2021 - Tara Nolen, a 2012 health services management and community development graduate of Wichita State, is community health manager at Hunter Health, which has three locations in Wichita. She oversees outreach programs and coordinates COVID-19 vaccines. “This is what we do in public health - when there’s a crisis we try to work to stop it,” she said.

May 4, 2021 — Sierra Gladman came to Wichita State to learn graphic design in a beneficial and local environment. She wants to help a company grow using her graphic design skills.

May 4, 2021 — Andrea Grisanti is graduating with a bachelors of Fine Arts in graphic design

May 3, 2021 -- Customer complaints filed against major U.S. airlines soared amid the coronavirus pandemic, even as the carriers generally did better with on-time arrivals and baggage handling during the health crisis, according to the annual Airline Quality Rating released today by Wichita State University.

May 1, 2021 – Caitlyn Hammack, from Russell, Kansas, came to Wichita State University because she wanted to be close to her family to see them often. During her time at Wichita State, she’s been involved in several organizations, including the Student Government Association.

May 1, 2021 – Mackenzie Haas, from Fountain, Colo., was involved in several organizations during her time at Wichita State including the Student Government Association and Uniting Bold Sisters.

April 23, 2021 - No. 23 Wichita State is on a high, one that seems to equal or surpass that 2018 NCAA regional at Arkansas when it advanced to the championship against the host Razorbacks. The Shockers (32-6-1) are ranked in the four major softball polls for the first time, including their first appearance in the National Fastpitch Coaches Association poll at No. 25 last week and now at No. 23. “They’re pretty salty,” said Janice Bowers, a season-ticket holder for the past three years and a former pitcher at Emporia State. “They’ve got good teamwork and they love to play. I can relate to that.”

April 23, 2021 - By mid-July, Neel and partners Luke Luttrell and David Hopkins expect to open Social Tap Drinkery and Create Kitchens in a 5,680 square-foot space at Braeburn Square (4510 E. 19th St.) on Wichita State University’s campus. Create Kitchens will feature two restaurant spaces - Sungrano Pizza and one to be named later. Both are virtual kitchens with carry-out only and a multitude of ways to order and pay – apps, QR codes, kiosk and in-person.