Sept. 18, 2020 - In July, Emily Christensen spent five days on Zoom participating in the National Critics Institute, a program of the Eugene O’Neill Theater Center in Waterford, Conn. Christensen, coordinator of external affairs for Wichita State University’s School of Art, Design and Creative Industries, wrote about food, plays, movies and dance. She, and 16 others in her group, listened to and received critiques from people such as such as Chicago Tribune theater critic Chris Jones, who directs the program, and Helen Shaw of New York Magazine.

Sept. 15, 2020 -- With holiday travel season on the horizon, a just-released annual forecast from Dean Headley, co-author of the Airline Quality Rating and associate professor emeritus at Wichita State University, offers new insights into making travel plans in these extraordinary times.

Sept. 8, 2020 — The U.S. Department of Education has awarded two of Wichita State University’s TRIO programs — Student Support Services (SSS) and Disability Support Services (DSS) — grants totaling more than $3.9 million to help limited-income, first-generation students and students with disabilities.

Aug. 28, 2020 — Dr. Kevin Harrison, a community engagement coordinator for Wichita State, launched the Breathe project, which he says “is an attempt to use art as means of addressing social injustice and racial stereotypes.”

Aug. 26, 2020 — Wichita State University has been named a founding member of a newly formed AI Institute for Foundations of Machine Learning (IFML), established by a $20 million grant from the National Science Foundation.

August 25, 2020 - Dr. Joel Suss is an assistant professor in psychology and the director of ACE at Wichita State University. For the past five years, the ACE lab has focused its study on law enforcement.

Aug. 11, 2020 — The city of Wichita’s transit department will be assuming operations of the Shocker bus service beginning Aug. 17. There will be a total of four Wichita State University routes, beginning Aug. 17.

Aug. 10, 2020 — From suburbia to cities across the globe, caffeine and wine are often a source of collective comfort: the first for a morning pick-me-up, the latter to unwind. Now a Wichita State University professor has discovered evidence to suggest that even our ancient ancestors enjoyed these drinks.

Aug. 5, 2020 -- In an effort to help diversify and grow the economy – while providing an important platform for creating new academic and applied programs for students – Wichita State University is moving forward on a facility to house the National Institute for Digital Transformation (NIDT) as part of its Convergence Sciences initiative.

Aug. 5, 2020 — Dr. Bill Groutas, Wichita State University medical chemist, is part of a team that has published a study showing a possible therapeutic treatment for COVID-19.

August 4, 2020 - Jay Price, a history professor at Wichita State, is honoring Wichita State’s birthday by creating a graphic novel of Wichita State's history.

Aug. 3, 2020 — Two professors are collecting family photos to document Latino contributions to Wichita's history.

July 16, 2020 — The National Science Foundation (NSF) has awarded more than $1.1 million to Dr. Vinod Namboodiri, professor of electrical engineering and computer science at Wichita State University, and his team to create a community-wide wayfinding system for people with disabilities.

July 14, 2020 - Greg Hand, professor of epidemiology, medicine and physical activity and sports sciences at West Virginia University, has been named dean of the College of Health Professions at Wichita State University, effective Aug. 9, 2020. He served as the founding dean of West Virginia University’s School of Public Health, and previous to that role, he was the associate dean for Research, Practice and Information Technology at the University of South Carolina’s School of Public Health.

June 16, 2020 - Carlos Gatti, a junior biomedical engineering major, is building a Wichita State University student organization that provides affordable assistive devices to people in need. The team is designing a device for a client who plays the cello and one for a client who wants help with tasks such as cooking.