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Archaeology of food, Feasting, Experimental Archaeology, Pre-Columbian Fermentation Technology, Gendered Archaeology, Mircro-botanical Analyses, Economic Anthropology, Reflective Teaching Methods in Anthropology
Dozier, Crystal A. and Douglas J. Kressly*, eds 2025 Special Issue: Report for the 20219-2022 Archaeological…
https://www.wichita.edu/profiles/academics/fairmount_college_of_liberal_arts_and_sciences/Anthropology/Dozier-Crystal.php